Is there a person on this planet who doesn’t know Gordon Ramsay? Gordon Ramsay is perhaps one of the most famous chefs not only in the UK but all over the world. He is known for his exceptional culinary skills and has several Michelin stars for his restaurants. While he is popular for his cooking shows, Gordon is also one of the most recognizable television personalities in the world.
Known for his frequent swearing, shouting, and harsh criticism, Gordon has become a well-established television personality. The fact that Gordon built a huge television empire is evidenced by his early television shows such as the American version of Hell’s Kitchen, which is still watched by millions of people around the world. All of this success contributed to Gordon’s net worth, which we will discuss later in the article.
Gordon Ramsay’s Cooking Career
As a teenager, Gordon Ramsay was a footballer, but a debilitating knee injury forced him to put an early end to his dream. Little did he know that this decision would earn him millions when he began to take an interest in cooking and decided to focus on it. Very quickly, in the mid-1980s, Ramsay became a chef in the UK. For almost two decades, in the 1980s and 1990s, Gordon worked as a chef, but he also honed his culinary skills in Paris, learning everything there was to know about French cuisine. His education and hard work paid off when he returned to the UK when he was offered his first head chef position at a premium restaurant. After his extensive experience working in various restaurants across the UK, Gordon decided to open his restaurant and boost his already rich career.
Restaurants
Gordon’s first restaurant, Restaurant Gordon Ramsay, opened in 1998 in Chelsea. His outstanding culinary and management skills earned the restaurant its first Michelin star. Each restaurant can receive up to three Michelin stars, and this restaurant received its third just three years after opening, meaning each Michelin star has been awarded each consecutive year. For those interested in this restaurant, it’s good to know that it is still open and operating in the same location in Chelsea.
Before receiving his second Michelin star, Gordon opened another restaurant, Petrus, in London in 1999. This restaurant is still open but in a different location. In 2001, Gordon opened another restaurant, Gordon Ramsay, at Claridge’s, operated by Claridge’s Hotel in London. This restaurant represents a defining moment in Gordon’s career, as it was his first restaurant operated by a hotel. Fortunately, the move proved very lucrative and gave Ramsay a significant increase in his net worth.
After this restaurant, his career took off and by the mid-2000s Ramsay was running numerous restaurants around the world. By then he had restaurants in Tokyo, as well as in the United States, where he opened his hugely popular Gordon Ramsay restaurant at The London in New York. Although most of his restaurants are in London, he has had enormous success in the restaurant business outside of the UK. Today, his restaurants around the world operate independently or as part of hotels, most successfully in Las Vegas and London.
Gordon Ramsay’s Television Career
Gordon Ramsay’s television career had a huge impact on his career as a restaurateur. If people didn’t know who he was, Gordon wouldn’t have had such a great career. After working in television for over 15 years, Gordon Ramsay has taken his restaurants to the highest level possible. The first breakthrough came in 2004 in the UK with the premiere of Ramsay’s Kitchen Nightmares and Hell’s Kitchen. The shows aired from 2007 to 2009 respectively and due to the overwhelmingly positive reception, he decided to bring the show to America. Hell’s Kitchen premiered in 2005 and the Hell’s Kitchen episode had over 7 million views in America, making it a huge financial success for Gordon. By the end of the fourth season in 2008, the show was averaging 10 million views per episode, further cementing his name in popular American television programming.
At the moment, seasons 19 and 20 are said to be yet to come, so we can only wait and pray for it to happen. In 2007, Gordon’s new show, Kitchen Nightmares, premiered in the United States. In this show, Gordon Ramsay tried to find struggling American restaurant owners to help them save their businesses. The character traits he displayed there made him very popular as we know him today: temperamental, impatient, and abrasive.
Gordon Ramsay’s Net Worth
Finally, we come to Gordon Ramsay’s net worth. The popular chef, celebrity, and businessman has an estimated net worth of $190 million. If we accept this as true or approximately as true, then this is due to Gordon’s work in various fields. As a chef, celebrity, and television personality, he earns a lot, which puts him among the highest-paid celebrities in the world right now. His estimated annual salary is $62 million, at least in 2018. That year, Gordon Ramsay was the 33rd highest-paid celebrity, right behind Jay-Z and LeBron James.
Gordon’s gigantic net worth is boosted by his business ventures under his company Gordon Ramsay Holdings Limited. Initially, the company was run by Chris Hutcheson, Gordon’s father-in-law, and Gordon himself. In 2010, Hutcheson was fired from the company due to a public conflict between the two.
Verdict
It’s hard not to like Gordon Ramsay, despite his “cocky” demeanor. Despite his foul language and short temper, Gordon is still a charming man, able to make people laugh with his witty sense of humor. Like it or not, Gordon is one of the best businessmen in the world, managing three different careers simultaneously. Gordon’s job is far from easy, but this struggle has made him one of the richest celebrities of the moment.
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